Now, with this practical cookbook, you can make your own tapas at home, using "Tapas'" step-by-step instructions and photographs to show you how to make a variety of dishes. The recipes are easy to follow and are suitable for both beginners and experienced cooks. Filled with elegant photographs, this beautifully designed volume is a great addition to any cookbook collection. Recipes include: Chorizo and Olive EmpanadasSpicy Shrimp OmeletCheese Marinated in Tarragon and GarlicLamb Brochettes with RosemaryMussels Steamed in Spicy Tomato SauceStuffed Lobster Tails"