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The Book of Basic Japanese Cooking

Paperback - 21 November 2017
Rp 487,000
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Or  974 PEC Points
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Description

This ultimate full-color book on how to make Japanese style food includes the complete English descriptions for 110 recipes. Over 190 pages of step by step instructions show how to create some of your favorite dishes such as Teriyaki, Tempura, Sukiyaki, and of course, various types of sushi dishes. Enjoy the taste of Japan today

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