The cover image may be different.

Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine

Paperback - 09 November 2019
Rp 4,095,000
No Hidden Cost

Or   8190 PEC Points
Promotion : Cashback   

New Free Shipping.
* Terms and Conditions
Quantity:
Delivered in 10 - 20 business days
BUY NOW

Description

This book is one of three volumes that are an expansion of Mycotoxins in Foodstuffs, Second Edition, and it focuses on cocoa, coffee, fruits and fruit products, medicinal plants, nuts, spices, and wine. In addition all foodstuffs of plant origin except cereals and cereal products are covered.

Mycotoxins in Plants and Plant Products - Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine comprises:

  • More than 280 new publications and 900 publications in all
  • Each item includes "Co-contamination," showing the co-occurrence of mycotoxins in a foodstuff, where possible
  • Each item includes "Further contamination," describing the same or further foodstuff/s with its/their mycotoxins documented, where possible
  • Single chapter overview with all mycotoxins and their foodstuff-spectrum
  • Single chapter overview with each single foodstuff and its mycotoxin-spectrum
  • Separate list of the articles dealing with conventionally and organically produced foodstuffs and their mycotoxin contamination
  • Numerical and Alphabetical Bibliography


Product Details

ISBN-10: 3030065332

ISBN-13: 9783030065331

Publisher: Springer       

Language: English

Age Range: NA - NA years

Grade Level: NA - NA

Paperback: 652 Pages

Product Dimension (L x W x H): 27.94 x 20.96 x 3.33 CM

Shipping Weight: 1.44 Kg

Customer Reviews

Share your thoughts with other customers:
Write a Customer Review

There are no reviews for this product.

CONVENIENCE

BEST PRICE

SAFE/SECURITY

SERVICE

Customers who bought this also bought
 

 

DELIVERY BY:
PAYMENT METHODS:
 
SECURED BY:
View Mobile / Standard © 2011-2020 Periplus Holdings Ltd.