The cover image may be different.

Scientific Preservation of Food

Paperback - 05 April 2012
Rp 654,000
No Hidden Cost
Or  1308 PEC Points
Currently Unavailable
If stock becomes available, email me at:

New Free Shipping.
* Terms and Conditions
Delivered in :

20 - 40 business days (Others)

Other items that might interest you


This vintage book contains a detailed guide to preserving food, with information on preserving fruit, meat, poultry, and vegetables. Dealing more with the scientific side of food preservation, this volume will be of utility to those with a serious and practical interest in the subject, and is not to be missed by collectors of vintage literature of this ilk. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this vintage book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on preserving food at home.

Customer Reviews

There are no reviews for this product.
Share your thoughts with other customers:
Write a Customer Review