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The Cheesecake Bible: 300 Sweet and Savory Recipes for Cakes and More

Paperback
Geary, George (Author)
Rp 339,000
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Description

Publication Date: 31 October 2018

The highly-anticipated upgraded edition of the definitive book on luscious, decadent cheesecake by a master chef and baker.

Beloved for over a decade, this comprehensive cheesecake resource allows its many readers to indulge in recipes that range from traditional and chocolate to fruity and savory. Now, The Cheesecake Bible is back and better than ever with 90 new recipes to satisfy people who eat a gluten-free diet and to answer the recent cultural appetite for more savory cheesecakes.

Iconic recipes include Deep Dark Chocolate Fudge Cheesecake and White Chocolate Velvet Cheesecake with Port Wine Berry Compote. Then there are the more savory options, such as Black Olive and Herb Cheesecake and Blue Cheese Cheesecake with Pecans. Other offerings include nut, citrus, no-bake, vegan, fruit, chocolate, cheese and holiday cheesecakes, as well as cheesecake bars, small cheesecakes, toppings and sauces. With more than 300 recipes, there's a cheesecake for everyone.

The book features extensive how-to instructions, along with sections on equipment, basic tips and techniques for perfect cheesecakes, a list of common ingredients and frequently asked questions from the author's baking classes. It is the ideal guide for beginners and seasoned bakers alike, ensuring that they make the very best cheesecakes.

Product Details

ISBN-10: 0778806189

ISBN-13: 9780778806189

Publisher: Robert Rose       

Language: English

Age Range: NA - NA years

Grade Level: NA - NA

Paperback: 384 Pages

Product Dimension (L x W x H): 25.15 x 17.78 x 2.54 CM

Shipping Weight: 0.80 Kg

Periplus Bestseller Rank:
#6,387 in Books
#21 in Books » Cooking & Food » Baking
#35 in Books » Cooking & Food » Course & Dishes

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