The success of every business in the hospitality industry dependson maximising revenues and minimising costs. HospitalityManagement Accounting, Tenth Edition continues itstime-tested presentation of fundamental concepts and analyticaltechniques that are essential to taking control of real-worldaccounting systems, evaluating current and past operations, andeffectively managing finances toward increased profits. It offershands-on coverage of computer applications and ethics situationsthat challenges student's decision making skills to successfullyprepare them for the increasingly complex and competitivehospitality industry.
Age Range:NA - NA years
Grade Level:NA - NA
Format: Hardcover | 640 Pages
Product Dimension (L x W x H):0.00 x 0.00 x 0.00 CM