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Nadiya's Family Favourites: Easy, Beautiful and Show-Stopping Recipes for Every Day from Nadiya's BBC TV Ser Ies

Hardcover - 26 February 2019
Rp 476,000
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Treat your loved ones with Nadiya's collection of delicious and comforting family favourites

'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat'

Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day.

This cookbook shows you how to create the perfect dishes to complement the moments we value most with our loved ones, as well as simple and satisfying solutions for those tired nights and speedy showstoppers for impromptu feasts.

Featuring delicious recipes such as . . .

- BUTTER TURKEY CURRY with deliciously creamy sauce and white rice
- SAMOSA PIE with an aromatic, hearty filling and crisp pastry shell
- BRUSSEL SPROUT SLAW perfect for Christmas and all year round
- CHICKEN AND RICE BAKE with fluffy grains and all wonderfully spiced
- PEANUT HONEYCOMB BANANA CAKE with peanut butter icing and homemade honeycomb

With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too.

This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends.

Let Nadiya's recipes fill your home with memories, just as they do hers.

'She baked her way into our hearts and hasn't stopped since' Prima


Customer Reviews

2 customer reviews Between 3−4 stars rating, 10 September 2019
A new favorite
By: Catherine Frances Corpuz

I enjoy watching Nadiya's TV programs. She connects very well with people. This is more than a cookbook as it also affords readers a glimpse of her culture and family life. The recipes can jazz up our typical weekly repertoire.

2 customer reviews Between 3−4 stars rating, 29 March 2019
My favourite
By: Nadia Karina

In this cookbook, Nadiya will share her family’s fave recipes. What I love about this book is how personal the recipes are for her, so she gave the recipes all her love (love is the most important ingredient for me). The recipes are familiar to us, such as stew, cakes, and roasts to name a few. She’s not only good at baking, but cooking savoury foods as well. Love her and her food

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